Sep 26 2011
Three South Carolina chefs presided over Euphoria’s first Sunday Supper, serving a meal that was Southern through and through – from the pig ear appetizers to the crackling cornbread to the bourbon shots.
Sep 26 2011
Three South Carolina chefs presided over Euphoria’s first Sunday Supper, serving a meal that was Southern through and through – from the pig ear appetizers to the crackling cornbread to the bourbon shots.
